You don't need to fill your kitchen with equipment to make good coffee. The most important thing is to choose the coffee equipment that suits your brewing style.
What coffee equipment do I need?
This depends primarily on your brewing method.
If you brew filter coffee or pour over, a good coffee grinder and coffee scale are often among the most useful investments.
If you brew espresso, precise dosing, a suitable grinder, and various espresso accessories become more relevant.
For a French press or Moka pot, you can go a long way with relatively few items.
A good coffee setup can therefore be very simple:
• Coffee brewer • Coffee grinder • Coffee scale • Fresh coffee beans • The necessary filter or other accessories
From there, you can add more specialized equipment as needed.
Coffee brewers for different brewing methods
The choice of coffee brewer has a major impact on both the workflow and the character of the coffee.
With us, you will find, among other things, equipment for several different brewing methods.
Hario V60 and pour over
Hario V60 is a manual pour over brewer where you control the speed and distribution of the water over the coffee yourself.
This makes the V60 interesting if you want to work actively with grind size, dosage, and pouring technique.
Chemex
Chemex combines a coffee brewer and a serving carafe.
The special paper filters provide a clean and clear cup and make the Chemex suitable if you want to brew several cups of filter coffee at once.
AeroPress
AeroPress is compact and flexible and can be used with many different recipes.
It is suitable both at home and on the go, allowing you to experiment with brewing time, grind size, and the ratio of coffee to water.
Coffee and water are allowed to steep together before the valve is opened when the brewer is placed on a cup or carafe.
This makes the brewing method simple and easy to replicate.
French press
The French press is one of the simplest ways to brew coffee.
The coffee steeps directly in the water and is then filtered through a metal filter. This typically produces a full-bodied cup with more oil and sediment than paper-filtered coffee.
Espresso pots and Moka pots
A Moka pot brews concentrated and full-bodied coffee on the stove.
It is a good choice if you want a stronger coffee without using a traditional espresso machine.
The coffee grinder is one of the most important pieces of coffee equipment
If you buy whole coffee beans, the coffee grinder is a central part of your coffee equipment.
When coffee is ground, the surface area increases significantly, and the aroma is affected faster by its surroundings.
Therefore, we recommend grinding the amount of coffee you need shortly before brewing.
At the same time, different brewing methods require different grind sizes.
Espresso requires a relatively fine grind, filter coffee is typically around medium, while French press coffee is usually brewed with a coarser grind.
A coffee grinder with a good adjustment range makes it easier to adapt the grind to the individual brewing method.
Hand coffee grinder or electric coffee grinder?
A manual coffee grinder can be a very good choice if you brew smaller amounts of coffee at a time.
It requires no electricity, takes up little space, and can provide a very consistent grind.
An electric coffee grinder is more practical if you grind coffee often or in larger quantities.
For espresso, an electric espresso grinder is also attractive because very small adjustments to the grind size may be necessary.
The choice is therefore not just about quality, but also about workflow and brewing method.
Coffee scale – makes brewing easier to replicate
A coffee scale is a simple piece of equipment, but it can make a big difference.
When you weigh both coffee and water, you can use the same recipe every time.
If a brew tastes good, you know exactly how much coffee and water you used.
For espresso, the scale also makes it possible to measure the ratio between coffee in the filter basket and espresso in the cup.
A built-in timer is practical for pour over, espresso, and other manual brewing methods.
Kettles for pour over coffee
For manual filter coffee, the water must be poured over the coffee in a controlled manner.
A regular electric kettle can easily be used, but a gooseneck kettle provides more precise control over the water flow.
This is especially useful for Hario V60, Chemex, and other pour over brewers.
Some kettles also allow you to select a specific water temperature.
This is practical if you want to work more systematically with different coffee beans and roast levels.
Coffee equipment for espresso
Espresso generally requires more specialized equipment than most other brewing methods.
In addition to an espresso machine and coffee grinder, the following can be relevant:
A good coffee grinder, correct tamper, scale, and fresh coffee are a good foundation. After that, you can add equipment if it solves a specific problem in your workflow.
Equipment for milk drinks
If you make cappuccino, caffe latte, flat white, or latte macchiato, milk frothing is also part of the coffee brewing process.
A milk pitcher makes it easier to steam and pour milk with an espresso machine.
If you don't have a steam wand, a separate milk frother can be an alternative.
A milk thermometer can also be useful while you are learning to judge the temperature during frothing.
Storage of coffee beans
Good coffee equipment is not just about the brewing itself.
Coffee beans should be stored protected against, for example, air, moisture, heat, and direct sunlight.
You can keep the coffee in a well-sealed original bag or use a coffee canister developed for storage.
In our assortment, you will find, among other things, Airscape coffee canisters and vacuum containers for coffee.
The most important thing is to avoid unnecessary contact with the surroundings and store the coffee in a dry place at normal room temperature.
Cupping equipment for tasting coffee
If you want to compare different coffee beans more systematically, cupping can be a simple way to taste several coffees side by side.
For cupping, you use items such as identical cups or bowls, cupping spoons, a coffee grinder, a scale, and hot water.
See our selection of cupping equipment if you want to work more purposefully with tasting and comparing coffee.
Cleaning coffee equipment
Clean equipment is important for the taste of the coffee.
Coffee oils and residue can eventually accumulate in coffee grinders, brewers, filter holders, and espresso machines.
Therefore, you will also find cleaning products for different types of coffee equipment.
This can include:
• Cleaning agent for espresso machines • Descaling agent • Cleaner for coffee grinders • Brushes and other cleaning accessories • Water filters
Always follow the manufacturer's instructions for your specific equipment.
Coffee equipment for beginners
If you have just started to become more interested in coffee, you don't need to buy it all at once.
A simple setup can be:
For filter coffee: coffee brewer, hand grinder, and coffee scale.
For French press: French press, coffee grinder, and scale.
For V60: V60, paper filters, coffee grinder, and scale.
For espresso: espresso machine, suitable coffee grinder, tamper, and coffee scale.
Start with the parts that have a direct impact on the brewing. You can always expand later.
Coffee equipment for the experienced home barista
When the basic equipment is in place, more specialized accessories can make the workflow easier or give you more control.
For espresso, this could be, for example, WDT, precision baskets, and dosing accessories.
For pour over, a temperature-controlled kettle and a precise coffee scale can make it easier to work with fixed recipes.
The most important thing is still that the equipment has a function.
More coffee equipment does not automatically result in better coffee.
Coffee equipment from selected manufacturers
At Brændeholm Risteri, we choose coffee equipment from manufacturers that make relevant products for home brewing and espresso.
In the assortment, you will find products from Hario, Timemore, Bialetti, AeroPress, Chemex, Motta, Urnex, Fellow, and other manufacturers.
The selection changes continuously as we find products that we think make sense to offer.
Frequently asked questions about coffee equipment
Which coffee equipment is most important?
A good coffee grinder is one of the most important investments if you use whole coffee beans. After that, the most important equipment depends on your brewing method.
What do I need for filter coffee?
At a minimum, you need a coffee brewer and coffee. A coffee grinder and coffee scale make it easier to use freshly ground beans and replicate the same recipe.
What coffee equipment do I need for espresso?
An espresso machine, espresso grinder, tamper, and coffee scale provide a good foundation. WDT, knockbox, and other accessories can be added as needed.
Do I need a coffee scale?
No, but it makes it much easier to work with fixed ratios between coffee and water and to replicate a good brew.
Is a hand grinder good enough?
Yes. A good manual coffee grinder can deliver a very consistent grind. An electric grinder is primarily faster and more convenient.
Do I need a gooseneck kettle for V60?
It is not necessary, but it provides better control over the water flow and makes manual pour over easier.
How do I best store my coffee beans?
Store them dry, away from direct sunlight and heat, and in a well-sealed package or coffee canister.
How often should coffee equipment be cleaned?
It depends on the equipment and how often it is used. The parts that come into direct contact with coffee should be cleaned continuously, while descaling and more thorough cleaning should be performed as needed and according to the manufacturer's instructions.
You don't need to fill your kitchen with equipment to make good coffee. The most important thing is to choose the coffee equipment that suits your brewing style.
What coffee equipment do I need?
This depends primarily on your brewing method.
If you brew filter coffee or pour over, a good coffee grinder and coffee scale are often among the most useful investments.
If you brew espresso, precise dosing, a suitable grinder, and various espresso accessories become more relevant.
For a French press or Moka pot, you can go a long way with relatively few items.
A good coffee setup can therefore be very simple:
• Coffee brewer • Coffee grinder • Coffee scale • Fresh coffee beans • The necessary filter or other accessories
From there, you can add more specialized equipment as needed.
Coffee brewers for different brewing methods
The choice of coffee brewer has a major impact on both the workflow and the character of the coffee.
With us, you will find, among other things, equipment for several different brewing methods.
Hario V60 and pour over
Hario V60 is a manual pour over brewer where you control the speed and distribution of the water over the coffee yourself.
This makes the V60 interesting if you want to work actively with grind size, dosage, and pouring technique.
Chemex
Chemex combines a coffee brewer and a serving carafe.
The special paper filters provide a clean and clear cup and make the Chemex suitable if you want to brew several cups of filter coffee at once.
AeroPress
AeroPress is compact and flexible and can be used with many different recipes.
It is suitable both at home and on the go, allowing you to experiment with brewing time, grind size, and the ratio of coffee to water.
Coffee and water are allowed to steep together before the valve is opened when the brewer is placed on a cup or carafe.
This makes the brewing method simple and easy to replicate.
French press
The French press is one of the simplest ways to brew coffee.
The coffee steeps directly in the water and is then filtered through a metal filter. This typically produces a full-bodied cup with more oil and sediment than paper-filtered coffee.
Espresso pots and Moka pots
A Moka pot brews concentrated and full-bodied coffee on the stove.
It is a good choice if you want a stronger coffee without using a traditional espresso machine.
The coffee grinder is one of the most important pieces of coffee equipment
If you buy whole coffee beans, the coffee grinder is a central part of your coffee equipment.
When coffee is ground, the surface area increases significantly, and the aroma is affected faster by its surroundings.
Therefore, we recommend grinding the amount of coffee you need shortly before brewing.
At the same time, different brewing methods require different grind sizes.
Espresso requires a relatively fine grind, filter coffee is typically around medium, while French press coffee is usually brewed with a coarser grind.
A coffee grinder with a good adjustment range makes it easier to adapt the grind to the individual brewing method.
Hand coffee grinder or electric coffee grinder?
A manual coffee grinder can be a very good choice if you brew smaller amounts of coffee at a time.
It requires no electricity, takes up little space, and can provide a very consistent grind.
An electric coffee grinder is more practical if you grind coffee often or in larger quantities.
For espresso, an electric espresso grinder is also attractive because very small adjustments to the grind size may be necessary.
The choice is therefore not just about quality, but also about workflow and brewing method.
Coffee scale – makes brewing easier to replicate
A coffee scale is a simple piece of equipment, but it can make a big difference.
When you weigh both coffee and water, you can use the same recipe every time.
If a brew tastes good, you know exactly how much coffee and water you used.
For espresso, the scale also makes it possible to measure the ratio between coffee in the filter basket and espresso in the cup.
A built-in timer is practical for pour over, espresso, and other manual brewing methods.
Kettles for pour over coffee
For manual filter coffee, the water must be poured over the coffee in a controlled manner.
A regular electric kettle can easily be used, but a gooseneck kettle provides more precise control over the water flow.
This is especially useful for Hario V60, Chemex, and other pour over brewers.
Some kettles also allow you to select a specific water temperature.
This is practical if you want to work more systematically with different coffee beans and roast levels.
Coffee equipment for espresso
Espresso generally requires more specialized equipment than most other brewing methods.
In addition to an espresso machine and coffee grinder, the following can be relevant:
A good coffee grinder, correct tamper, scale, and fresh coffee are a good foundation. After that, you can add equipment if it solves a specific problem in your workflow.
Equipment for milk drinks
If you make cappuccino, caffe latte, flat white, or latte macchiato, milk frothing is also part of the coffee brewing process.
A milk pitcher makes it easier to steam and pour milk with an espresso machine.
If you don't have a steam wand, a separate milk frother can be an alternative.
A milk thermometer can also be useful while you are learning to judge the temperature during frothing.
Storage of coffee beans
Good coffee equipment is not just about the brewing itself.
Coffee beans should be stored protected against, for example, air, moisture, heat, and direct sunlight.
You can keep the coffee in a well-sealed original bag or use a coffee canister developed for storage.
In our assortment, you will find, among other things, Airscape coffee canisters and vacuum containers for coffee.
The most important thing is to avoid unnecessary contact with the surroundings and store the coffee in a dry place at normal room temperature.
Cupping equipment for tasting coffee
If you want to compare different coffee beans more systematically, cupping can be a simple way to taste several coffees side by side.
For cupping, you use items such as identical cups or bowls, cupping spoons, a coffee grinder, a scale, and hot water.
See our selection of cupping equipment if you want to work more purposefully with tasting and comparing coffee.
Cleaning coffee equipment
Clean equipment is important for the taste of the coffee.
Coffee oils and residue can eventually accumulate in coffee grinders, brewers, filter holders, and espresso machines.
Therefore, you will also find cleaning products for different types of coffee equipment.
This can include:
• Cleaning agent for espresso machines • Descaling agent • Cleaner for coffee grinders • Brushes and other cleaning accessories • Water filters
Always follow the manufacturer's instructions for your specific equipment.
Coffee equipment for beginners
If you have just started to become more interested in coffee, you don't need to buy it all at once.
A simple setup can be:
For filter coffee: coffee brewer, hand grinder, and coffee scale.
For French press: French press, coffee grinder, and scale.
For V60: V60, paper filters, coffee grinder, and scale.
For espresso: espresso machine, suitable coffee grinder, tamper, and coffee scale.
Start with the parts that have a direct impact on the brewing. You can always expand later.
Coffee equipment for the experienced home barista
When the basic equipment is in place, more specialized accessories can make the workflow easier or give you more control.
For espresso, this could be, for example, WDT, precision baskets, and dosing accessories.
For pour over, a temperature-controlled kettle and a precise coffee scale can make it easier to work with fixed recipes.
The most important thing is still that the equipment has a function.
More coffee equipment does not automatically result in better coffee.
Coffee equipment from selected manufacturers
At Brændeholm Risteri, we choose coffee equipment from manufacturers that make relevant products for home brewing and espresso.
In the assortment, you will find products from Hario, Timemore, Bialetti, AeroPress, Chemex, Motta, Urnex, Fellow, and other manufacturers.
The selection changes continuously as we find products that we think make sense to offer.
Frequently asked questions about coffee equipment
Which coffee equipment is most important?
A good coffee grinder is one of the most important investments if you use whole coffee beans. After that, the most important equipment depends on your brewing method.
What do I need for filter coffee?
At a minimum, you need a coffee brewer and coffee. A coffee grinder and coffee scale make it easier to use freshly ground beans and replicate the same recipe.
What coffee equipment do I need for espresso?
An espresso machine, espresso grinder, tamper, and coffee scale provide a good foundation. WDT, knockbox, and other accessories can be added as needed.
Do I need a coffee scale?
No, but it makes it much easier to work with fixed ratios between coffee and water and to replicate a good brew.
Is a hand grinder good enough?
Yes. A good manual coffee grinder can deliver a very consistent grind. An electric grinder is primarily faster and more convenient.
Do I need a gooseneck kettle for V60?
It is not necessary, but it provides better control over the water flow and makes manual pour over easier.
How do I best store my coffee beans?
Store them dry, away from direct sunlight and heat, and in a well-sealed package or coffee canister.
How often should coffee equipment be cleaned?
It depends on the equipment and how often it is used. The parts that come into direct contact with coffee should be cleaned continuously, while descaling and more thorough cleaning should be performed as needed and according to the manufacturer's instructions.
